Dock & Dine

Boat-In Instructions

  1. Contact Dockmaster on Channel 14 once you have reached Fitch Point Light (Green) and Red Can #2. This is also known as the entrance to East Norwalk Harbor.
  2. Dockmaster will provide docking instructions once raised on Channel 14
  3. Please arrive at your reservation time. If you are going to be late, please call the restaurant to assure we can still accomodate your reservation. We cannot guarantee reservations for late arrivals.

***Dockmaster is only on site Friday – Sunday

41 degrees 5.877' North/73 degrees 24.380 West

Depth at Low Tide 3.5 Feet
GabbyDock & Dine