Choice of Starter
-
Oyster Rockefeller
Creamed spinach, bacon, shallots, topped with Hollandaise
-
New England Clam Chowder
Traditional with celery, onions, carrots, potatoes
-
Eggplant Caprese
Tomatoes, mozzarella, basil, roasted eggplant, balsamic glaze & EVVO
-
Beet & Goat Cheese Salad
Red & golden beets, arugula, red onion, goat cheese, Raspberry vinaigrette
-
Caesar Salad
Romaine lettuce with lemon-anchovy dressing, Croutons & shredded parmesan
Choice of Entree
-
Slow Roasted Turkey
With mashed potato, carrots, corn, stuffing, turkey gravy & cranberry sauce
-
Stuffed Shrimp
Crab stuffing, Jasmin rice & asparagus, Pomegranate Beurre Blanc
-
Broiled Scottish Salmon
Jasmin rice, asparagus, Caper beurre blanc
-
Honey Glazed Baked Ham
Sweet potato, haricot vert, Pineapple chutney
-
Lamb Shank
Wild mushrooms risotto & asparagus Demiglaze
Choice of Dessert
-
Pumpkin Pie
House made nutmeg Mascarpone cream
-
NY Cheesecake
Raspberry sauce
-
Crème Brule
Vanilla beans & orange zest
$68/per person
Exclusive of 20% gratuity, 7.35% tax & beverages | 20% gratuity will automatically be added to all checks