Choice of Starter
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Lobster Corn Chowder
Sherry infused with fresh lobster meat
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Grilled Oysters
Garlic butter parmesan cheese
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Pan Seared Scallops
Sunchoke puree, brown butter sauce
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Apple & Arugula Salad
Spicy walnuts, sliced apples, orange slice lemon olive oil dressing
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Grilled Caesar Salad
Baby romaine, classic Caesar dressing
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Lamb Lollipops
Mushroom onion malash, tomato sauce
Choice of Entree
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Stuffed Shrimp
Stuffed with crab meat & panko, Jasmin rice & asparagus, beurre blanc
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Salmon Steak Puttanesca
Jasmin rice, spinach, Putanesca sauce
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Rack of Lamb Provencal
Encrusted with pistachio & Dijon, roasted potato, spinach, roasted red peppers, mint demi glaze
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Beef Wellington
Mushroom & Dijon mustard-spinach in a puff pastry served with roasted potatoes
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New York Strip Steak
Garlic mashed, asparagus, peppercorn sauce
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Seafood Arraviatta
Lobster tail, scallops, octopus, calamari over linguine
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French Cut Chicken Breast
Winter vegetables, roasted potatoes, brown butter orange sauce
Choice of Dessert
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Nutella Bread Pudding
Coconut crème Anglaise
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Apple Crisp
Vanilla ice cream
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Berry Shortcake
Mixed season berries, whipped cream
Complimentary Champagne Toast!
$75/pp
Exclusive of 20% Gratuity, 7.35% Tax & Beverages | Please note a 20% gratuity will be automatically added to each bill