Mother's Day Menu

 

 

Blueberry Margarita  Paloma $15 

Passion Fruit Cocktail  $14

 

Maryland Crab Cakes

Over an Arugula, diced tomato, onions & endive salad, in a lemon tartar sauce

Prosciutto with Goat Cheese

Watermelon & cantaloupe with extra virgin olive oil & Balsamic

Mediterranean Grilled Octopus

Tossed with peppers & onions, marinated in lemon, extra virgin olive oil, served with Arugula

Pear & Gorgonzola

Spicy walnuts, sliced pear, endives, oranges over Arugula tossed with lemon olive oil dressing

Caesar Salad

Romaine lettuce with lemon-anchovy dressing, croutons & shredded parmesan

 

Scottish Salmon

Roasted potato & spinach in a caper Beurre Blanc

Pan Seared Halibut

Sweet potato & asparagus in a mango salsa

Stuffed Shrimp

Shrimp, stuffed with crab meat, served with rice & asparagus, in a Beurre Blanc sauce

Filet Mignon

Garlic mashed & Haricot Vert, finished with Peppercorn sauce

Chicken Cordon Bleu

Chicken breast, wrapped with prosciutto & Swiss cheese, with roasted potatoes & Haricot Vert

 

Key Lime Pie

with Kiwi puree

Chocolate Mousse

Godiva rich chocolate

NY Style Cheesecake

Cherry compote

 

Choice of:

Burger w/ Fries   |   Steak Tips w/ Fries

Pasta w/ Butter or Marinara

Chicken fingers w/ Fries   |   Vanilla or Chocolate Ice Cream

                                                                                                                                                                 

 

 

$68 per Adult | $29 per Child | Exclusive of gratuity, tax &beverages

GabbyMother’s Day Menu