Seasonal Offers

Celebrate Valentine’s Day at HL

Valentine’s Day Menu

Choice of Starter

Pear & Gorgonzola

Spicy walnuts, poached pear, endives, over arugula tossed with lemon olive dressing

Caesar Salad

Romaine lettuce with lemon-anchovy dressing, croutons, and shredded parmesan

Lobster Bisque

Brandy lobster broth infused with cream and served with lobster meat

Stuffed Calamari

With lobster meat in a saffron cream sauce

Pulp Carpaccio

Red onions & peppers over arugula in ponzu sauce

Choice of Entree

Honey Glazed Salmon

With spinach and baby bliss potatoes in a sweet mustard sauce with drizzled pomegranates

Grilled Swordfish  

With brocolli rabe & garlic mashed potatoes in a cherry tomato white wine sauce

Stuffed Shrimp

Shrimp Stuffed with crabmeat, served with Jasmin rice and asparagus in a beurre blanc sauce

Grilled Filet Mignon with Foie Gras

With brocollini &purple roasted potatoes in a truffle demi glaze

Lobster Risotto 

Creamy saffron risotto tossed with diced tomatoes and scallions

Chicken Scarpiello 

Chicken, cherry peppers and italian sausage in a spicy sauce served with fingerling potatoes

Choice of Dessert


Mascarpone custard layered with whipped cream and rum and coffee soaked ladyfingers

Crème Brulee

Rich custard topped with caramelized sugar

Red Velvet and Chocolate Lava Cake  

Served with vanilla ice cream

Chocolate Dipped Strawberries 

3 Strawberries served in various rich chocolates

$59 per person

Exclusive of gratuity, tax and beverages

Add on Specials

Raw bar Sampler for 2

Add $12/plate

2 oysters, 2 littlenecks, 2 cocktail shrimp

Add $20/plate

4 oyesters, 4 littlenecks, 4 cocktail shrimp

Lobster Sampler for 2

Add $36/plate

2.5 lb lobster, served with cocktail and horseradish cream sauce

Make a Reservation

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